Sauted Olive oil and garlic with some red pepper flakes in a pan.Add broccoli. Salt & Pepper.
Boil your pasta until al dente. Reserve a cup of pasta water. Drain pasta, add ricotta to pasta and mix in a bowl.
Add pasta water to your oil & garlic & broccoli and let it cook some. FInally add your pasta & ricotta and mix well.
Add some fresh lemon zest on top.